We are a Healthy Eating School in St. Catherine’s

5th Sep 2022

Below are the list of foods that are acceptable / not acceptable for Healthy Eating Purposes.
If you have any concerns please consult your child’s teacher.

We are a Healthy Eating School in St. Catherine’s.

Below are the list of foods that are acceptable / not acceptable for Healthy Eating Purposes. If you have any concerns please consult your child’s teacher.

*Foods we consider acceptable:*	*Foods that are not acceptable:*
Fruit (except kiwi)	Nuts or any other products with a nut content / trace
Fruit pots	Crisps
Rice pots	Sweets
Custard pots (not chocolate flavour)	Chocolate Bars
Jelly pots	Chocolate yoghurts
Vegetables (eg. carrot sticks / celery sticks)	Chocolate Muller Corners
Sandwiches (no chocolate spreads or no peanut butter)	Chocolate biscuits
Scones	Chocolate chip cookies
Wheaten bread	All cereal bars
Pitta bread	Square Bars
Tortilla Bread	Lunchables
Pancakes	Iced Buns
Croissants (no chocolate brioche)	Pepperami
Plain buns	Fruit Winders
Ryvita / crispbreads
Yoghurts
Plain biscuits: Rich Tea, Digestives, Plain Crackers and Belvita Plain Biscuits
Cheese / Dairylea Triangles / Cheese Slices / Baby Bel / Cheese Strings
Breadsticks / Pretzels
Rice Cakes
Snack a Jacks

Foods that are not acceptable: Reason Why:

Nuts or any other products with a nut content / trace We have children with a nut allergy

Crisps High fat and salt content

Sweets High sugar content

Chocolate Bars, chocolate yoghurts, High sugar content and many brands

chocolate Muller Corners, chocolate of chocolate contain traces of nuts

biscuits and chocolate chip cookies

All cereal bars and Square Bars High in sugar and fat content

Lunchables High sugar content

Iced Buns High sugar content

Pepperami High fat content

Fruit Winders High sugar content